parmesan, parsley, oregano, tomato, onion, zucchini & vegetable broth recipes
4 recipes
Page 1
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parmesan, zucchini, parsley, tomato, oregano, onion, vegetable broth, cracked pepper, rosemary, carrot, bay leaf, white beans, baby greens, thyme, garlic, chili flake
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, zucchini, parsley, tomato, oregano, onion, vegetable broth, celery, extra virgin olive oil, carrot, canned beans, bay leaf, tomato paste, fennel seed, baby greens, thyme, garlic
Hearty Minestrone
food52.com
Ingredients: parmesan, zucchini, parsley, tomato, oregano, onion, vegetable broth, butter, canned kidney beans, celery, cabbage, basil, carrot, olive oil, green beans, potato, garlic, canned chickpea
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: parmesan, zucchini, parsley, tomato, oregano, onion, vegetable broth, short-cut pasta, celery, balsamic vinegar, canned cannellini beans, baby carrot, basil, bay leaf, kidney beans, tomato paste, baby greens, thyme, garlic