parmesan, parsley, potato, butter, carrot & canned tomato recipes
6 recipes
Page 1
Minestrone with prosciutto and potato dumplings ( SERVES 6 )
eatwell.co.nz
Ingredients: parmesan, butter, carrot, parsley, potato, canned tomato, prosciutto, flour, cannellini beans, egg, olive oil, green beans, onion, vegetable broth
Meatball Supper Soup
food.com
Ingredients: parmesan, butter, carrot, parsley, potato, canned tomato, ground beef, beef broth, bread crumbs, celery, basil, bay leaf, egg, oregano, onion soup mix, garlic
Minestrone
yummly.com
Ingredients: parmesan, butter, carrot, parsley, potato, canned tomato, chicken broth, ditalini, celery, zucchini, cannellini beans, bay leaf, peas, olive oil, green beans, onion, garlic
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: parmesan, butter, carrot, parsley, potato, canned tomato, chicken stock, boneless skinless chicken thighs, flour, cream, celery, red onion, bay leaf, olive oil, button mushroom, thyme, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: parmesan, butter, carrot, parsley, potato, canned tomato, chicken stock, worcestershire, ground lamb, canned anchovy, milk, fresh mint, vegetable oil, bay leaf, tomato paste, spinach, onion, garlic
Creamy Parmesan Chicken Sausage Soup
sidechef.com
Ingredients: parmesan, butter, carrot, parsley, potato, canned tomato, chicken stock, chicken sausage, heavy cream, flour, roasted red peppers, basil, olive oil, tomato paste, baby greens, thyme, onion, garlic, tarragon