parmesan, parsley, potato, canned tomato & sage recipes
6 recipes
Page 1
Seasoned Gnocchi
lacucinaitaliana.com
Ingredients: parmesan, parsley, sage, potato, canned tomato, pancetta, flour, egg, olive oil, clove, onion, garlic, nutmeg
Low-Fat Pasta e Fagioli
marthastewart.com
Ingredients: parmesan, parsley, sage, potato, canned tomato, chicken stock, short-cut pasta, butter, celery, rosemary, basil, white beans, onion, garlic
Pasta e Fagioli
marthastewart.com
Ingredients: parmesan, parsley, sage, potato, canned tomato, chicken stock, short-cut pasta, butter, celery, rosemary, basil, white beans, onion, garlic
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: parmesan, parsley, sage, potato, canned tomato, canned anchovy, flour, cherry tomato, green olives, rosemary, egg, olive oil, capers, oregano, garlic, chili flake
Perfect Vegetarian Minestrone with Optional Sausage
kitchentreaty.com
Ingredients: parmesan, parsley, sage, potato, canned tomato, sausage, sweet italian sausage, short-cut pasta, celery, zucchini, cannellini beans, carrot, bay leaf, olive oil, butternut squash, thyme, onion, garlic, vegetable broth
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: parmesan, parsley, sage, potato, canned tomato, tomato sauce, zucchini, kale, basil, kidney beans, olive oil, tomato paste, oregano, thyme, onion, summer squash, garlic, seasoned salt, canned chickpea, vegetable broth