parmesan, parsley, potato, egg, flour & canned anchovy recipes
3 recipes
Page 1
Cauliflower fritters (Pulpetti tal-Pastard)
amaltesemouthful.com
Ingredients: canned anchovy, parmesan, flour, egg, parsley, potato, lemon, cauliflower, frying oil, capers, black olives, onion, garlic
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: canned anchovy, parmesan, flour, egg, parsley, potato, cherry tomato, green olives, rosemary, olive oil, sage, capers, oregano, canned tomato, garlic, chili flake
Schnitzel with caper herb mash and anchovy mayonnaise
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, flour, egg, parsley, potato, boneless lamb, bread crumbs, milk, butter, cream, lemon, chive, vegetable oil, mayonnaise, capers