parmesan, parsley, potato & pastry flour recipes
14 recipes
Page 1
Pumpkin Gnocchi
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Ingredients: parmesan, pastry flour, parsley, potato, butter, egg, pumpkin, nutmeg
Potato Tarte Fambe with Salmon
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Ingredients: parmesan, pastry flour, parsley, potato, smoked salmon, creme fraiche, yeast, dill, onion
Potato and Chicken Croquettes
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Ingredients: parmesan, pastry flour, parsley, potato, chicken breast, bread crumbs, butter, egg, nutmeg
Savory Potato Muffins
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Ingredients: parmesan, pastry flour, parsley, potato, pancetta, buttermilk, baking powder, vegetable oil, egg, onion
Gnocchi with Mushrooms
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Ingredients: parmesan, pastry flour, parsley, potato, heavy cream, butter, egg, onion, nutmeg, wild mushroom
Dumplings with Potato Filling
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Ingredients: parmesan, pastry flour, parsley, potato, almond, bread crumbs, green olives, vegetable oil, egg, olive oil
Vegetable Gratin with Tomato
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Ingredients: parmesan, pastry flour, parsley, potato, gouda, zucchini, carrot, egg, olive oil, tomato, onion
Potato Croquettes
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Ingredients: parmesan, pastry flour, parsley, potato, bread crumbs, milk, butter, brown mustard, vegetable oil, egg, sherry, nutmeg
Croquettes with Cheese
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Ingredients: parmesan, pastry flour, parsley, potato, bread crumbs, milk, butter, brown mustard, vegetable oil, egg, sherry, nutmeg
Brussels Sprout Soup with Fried Potato Dumplings
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Ingredients: parmesan, pastry flour, parsley, potato, bread crumbs, butter, vegetable oil, egg, onion, brussels sprout, vegetable broth, nutmeg
Potato Roulades with Chanterelles
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Ingredients: parmesan, pastry flour, parsley, potato, butter, shallot, rosemary, egg, olive oil, thyme, garlic, nutmeg, wild mushroom
Pesto Gnocchi with Mixed Vegetables
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Ingredients: parmesan, pastry flour, parsley, potato, almond, lemon, cherry tomato, carrot, egg, olive oil, lemon & pepper seasoning, nutmeg, hokkaido pumpkin
Zucchini Quark Tart
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Ingredients: parmesan, pastry flour, parsley, potato, heavy cream, fresh mozzarella, quark, sour cream, red onion, baking powder, zucchini, vegetable oil, egg, olive oil
Moussaka with Spinach
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Ingredients: parmesan, pastry flour, parsley, potato, milk, butter, feta, lemon, dill, eggplant, egg, olive oil, cinnamon, spinach, onion, canned tomato, garlic