parmesan, parsley, potato, thyme, flour & egg recipes
10 recipes
Page 1
Herb Gnocchi with Mushroom Sauce
foodnetwork.com
Ingredients: parmesan, flour, egg, parsley, thyme, potato, heavy cream, butter, white wine, button mushroom, nutmeg
Winter Squash Gnocchi with Brown Butter & Sage Recipe - (4.4/5)
keyingredient.com
Ingredients: parmesan, flour, egg, parsley, thyme, potato, ricotta, butter, extra virgin olive oil, butternut squash, sage, garlic
Potato and Leek Galette
yummly.co.uk
Ingredients: parmesan, flour, egg, parsley, thyme, potato, heavy cream, butter, goat cheese, cornmeal, olive oil, leek, garlic
Mushroom knish
delicious.com.au
Ingredients: parmesan, flour, egg, parsley, thyme, potato, butter, cheddar, mixed mushrooms, white wine vinegar, olive oil, garlic, scallion
Mozzarella stuffed gnocchi with tomato confit
kitchenstories.com
Ingredients: parmesan, flour, egg, parsley, thyme, potato, fresh mozzarella, basil, olive oil, sage, tomato, bell pepper, garlic, nutmeg
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: parmesan, flour, egg, parsley, thyme, potato, beef stock, oxtail, celery, carrot, vegetable oil, tomato paste, oregano, onion, canned tomato, garlic, nutmeg
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, flour, egg, parsley, thyme, potato, duck, chicken stock, pecorino, white wine, carrot, bay leaf, tomato paste, sage, porcini, onion, garlic, nutmeg
Idaho® Potato Napoleon
jamiegeller.com
Ingredients: parmesan, flour, egg, parsley, thyme, potato, mascarpone, goat cheese, chevre, panko, tomato confit, shallot, seasoned rice vinegar, extra virgin olive oil, basil, tomato, sugar, garlic, canola oil
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: parmesan, flour, egg, parsley, thyme, potato, corned beef, beer, lemon, fresno chile, zucchini, extra virgin olive oil, garlic powder, chive, red wine vinegar, bay leaf, edamame, oregano, cilantro, bell pepper, onion, sweet corn, sugar, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, flour, egg, parsley, thyme, potato, prawns, guanciale, bread crumbs, lasagna, milk, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, chive, tomato paste, porcini, onion, chile pepper, sugar, garlic, cognac, nutmeg