parmesan, parsley, risotto rice, garlic, white wine, onion & cracked pepper recipes
8 recipes
Page 1
Fusion Cooker Mushroom Risotto with Sweet Peas (Stovetop & Slow Cooker Methods Included)
yummly.com
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, bone broth, extra virgin olive oil, peas, button mushroom
Fusion Cooker Mushroom Risotto with Sweet Peas (Stovetop & Slow Cooker Method Included)
streetsmartkitchen.com
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, bone broth, extra virgin olive oil, peas, button mushroom
Crispy Pan-Seared Salmon with Creamy Lemon Rice
nerdswithknives.com
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, chicken broth, salmon, mascarpone, lemon, vegetable oil, olive oil, leek
Risotto Arrabbiata (vegetarian variant)
recipecommunity.com.au
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, butter, olive oil, button mushroom, oregano, canned tomato, vegetable broth, chili flake
Risotto Arrabbiata
recipecommunity.com.au
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, chicken stock, bacon, butter, olive oil, oregano, canned tomato, chili flake
Chicken & Chorizo Arrabbiata Risotto
recipecommunity.com.au
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, chicken stock, chorizo, chicken thighs, green olives, olive oil, button mushroom, oregano, canned tomato, chili flake
Creamy Mushroom Risotto
thelastfoodblog.com
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, butter, creme fraiche, lemon, olive oil, porcini, thyme, chestnut mushroom, vegetable broth, wild mushroom
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: parmesan, cracked pepper, white wine, parsley, onion, risotto rice, garlic, chicken stock, lamb shank, beef stock, heavy cream, butter, celery, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, thyme, turnip