parmesan, parsley, risotto rice, onion & leek recipes

9 recipes

Page 1

Chicken Leek and Pumpkin Risotto

foodlovers.co.nz

Ingredients: parmesan, parsley, leek, onion, risotto rice, chicken stock, chicken thighs, butter, white wine, olive oil, pumpkin

Creamy Lemon Rice with Herbs

womansday.com

Ingredients: parmesan, parsley, leek, onion, risotto rice, chicken broth, sour cream, lemon, white wine, olive oil, garlic, tarragon

Leek and Pea Risotto

justapinch.com

Ingredients: parmesan, parsley, leek, onion, risotto rice, butter, celery, white wine, peas, olive oil, thyme, garlic, vegetable broth

Italian-style rice soup with fresh peas recipe

goodfood.com.au

Ingredients: parmesan, parsley, leek, onion, risotto rice, chicken stock, pancetta, butter, white wine, extra virgin olive oil, peas, baby greens, garlic

Crispy Pan-Seared Salmon with Creamy Lemon Rice

nerdswithknives.com

Ingredients: parmesan, parsley, leek, onion, risotto rice, chicken broth, salmon, mascarpone, cracked pepper, lemon, white wine, vegetable oil, olive oil, garlic

Mushroom and Pepper Risotto

quericavida.com

Ingredients: parmesan, parsley, leek, onion, risotto rice, butter, white wine, lettuce, vegetable oil, button mushroom, saffron, bell pepper, garlic, vegetable broth

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: parmesan, parsley, leek, onion, risotto rice, chicken stock, chicken breast, butter, feta, lemon, white wine, shallot, vermouth, extra virgin olive oil, fresh mint, basil, bay leaf, spinach, thyme

Onion and fennel risotto with chicken meatballs

womensweeklyfood.com.au

Ingredients: parmesan, parsley, leek, onion, risotto rice, ground chicken, chicken bones, bread crumbs, butter, celery, peppercorn, white wine, fennel, carrot, bay leaf, egg, olive oil, garlic, tarragon

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: parmesan, parsley, leek, onion, risotto rice, beef broth, veal roast, butter, pastry flour, celery, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, sage, rosé wine, saffron, thyme, garlic, cayenne