parmesan, parsley, rosemary, extra virgin olive oil, butter & lamb shoulder recipes
1 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: lamb shoulder, parmesan, butter, extra virgin olive oil, rosemary, parsley, bread crumbs, white wine, sage, tomato, green beans, onion, chile pepper, potato, garlic