parmesan, parsley, rosemary & fontina recipes
6 recipes
Page 1
Ham, Fontina and rosemary risotto
gourmettraveller.com.au
Ingredients: parmesan, fontina, rosemary, parsley, deli ham, chicken stock, extra virgin olive oil, onion, garlic, white rice
Mushroom Cheese Ravioli with Rosemary Butter Sauce.
halfbakedharvest.com
Ingredients: parmesan, fontina, rosemary, parsley, chicken broth, ricotta, butter, dumpling wrapper, white wine, balsamic vinegar, button mushroom, thyme, garlic
Savory Soft Polenta
afamilyfeast.com
Ingredients: parmesan, fontina, rosemary, parsley, chicken stock, semolina, heavy cream, butter, celery, cornmeal, oregano, onion, garlic
Mushroom Polenta Pizza
foodandspice.com
Ingredients: parmesan, fontina, rosemary, parsley, butter, cracked pepper, truffle oil, cornmeal, olive oil, oregano, thyme, garlic, tarragon, vegetable broth, wild mushroom
Kalamata Olive Bread with Sun-Dried Tomatoes
foodandspice.com
Ingredients: parmesan, fontina, rosemary, parsley, buttermilk, spelt, whole-wheat flour, cracked pepper, lemon, coconut sugar, sun dried tomato, baking powder, kalamata olives, egg, olive oil, garlic, baking soda
Sauteed Wild Mushrooms over Creamy Cheesy Polenta
foodnetwork.com
Ingredients: parmesan, fontina, rosemary, parsley, shrimp, chicken stock, heavy cream, soy sauce, oyster mushroom, white wine, shallot, orange, ginger root, chive, basil, honey, shiitake mushroom, orange liqueur, polenta, chili sauce, olive oil, oregano, onion, chile pepper, garlic, scallion, lime, chili flake