parmesan, parsley, tomato sauce, extra virgin olive oil & rosemary recipes

4 recipes

Page 1

Winter Vegetable Minestrone Soup

floatingkitchen.net

Ingredients: parmesan, tomato sauce, extra virgin olive oil, rosemary, parsley, ditalini, lemon, canned cannellini beans, fennel, kale, butternut squash, thyme, onion, garlic, vegetable broth

Moussaka

sidechef.com

Ingredients: parmesan, tomato sauce, extra virgin olive oil, rosemary, parsley, boneless lamb, bread crumbs, flour, milk, butter, eggplant, egg, cinnamon, oregano, onion, potato

Chicken Parmesan

crecipe.com

Ingredients: parmesan, tomato sauce, extra virgin olive oil, rosemary, parsley, chicken tenders, mozzarella, butter, celery, basil, carrot, bay leaf, olive oil, thyme, onion, canned tomato, garlic

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: parmesan, tomato sauce, extra virgin olive oil, rosemary, parsley, ground turkey, pancetta, sweet italian sausage, ditalini, celery, white wine, canned cannellini beans, soup base, basil, carrot, bay leaf, smoked paprika, oregano, thyme, onion, canned tomato, garlic, canned chickpea, chili flake