parmesan, peas, basil, button mushroom, garlic & artichoke recipes
2 recipes
Page 1
Fusilli Col Buco with Braised Spring Vegetables
vegetariantimes.com
Ingredients: parmesan, basil, artichoke, peas, button mushroom, garlic, spiral pasta, lemon, white wine, baby carrot, thyme, onion, vegetable broth, chili flake
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: parmesan, basil, artichoke, peas, button mushroom, garlic, herbes de provence, extra virgin olive oil, cannellini beans, carrot, bay leaf, olive oil, leek, canned tomato, vegetable broth