parmesan, peas & canned anchovy recipes
7 recipes
Page 1
One-Pot Pasta Primavera with Anchovy Crème
enrilemoine.com
Ingredients: canned anchovy, parmesan, peas, short-cut pasta, creme fraiche, broccoli, carrot
Sprouting broccoli and pea pesto gnocchi
deliciousmagazine.co.uk
Ingredients: canned anchovy, parmesan, peas, gnocchi, lemon, extra virgin olive oil, broccoli, basil, garlic
Summer veg lasagne
jamieoliver.com
Ingredients: canned anchovy, parmesan, peas, lasagna, cottage cheese, cream, fava beans, lemon, fresh mint, olive oil, thyme, asparagus, garlic, scallion, vegetable broth
Very Versatile Orecchiette with Sausage + Parmesan
joythebaker.com
Ingredients: canned anchovy, parmesan, peas, hot italian sausage, orecchiette, cracked pepper, green olives, canned whole tomato, parsley, olive oil, button mushroom, capers, baby greens, onion, garlic, chili flake
Pasta Salad With Prosciutto And Peas
cdkitchen.com
Ingredients: canned anchovy, parmesan, peas, worcestershire, prosciutto, short-cut pasta, lemon, peppercorn, red onion, hot sauce, extra virgin olive oil, red wine vinegar, egg, mustard powder, garlic, seasoned salt
Herb Gnocchi with Mid-Season Greens
sidechef.com
Ingredients: canned anchovy, parmesan, peas, chicken stock, ground pork, swiss cheese, flour, sour cream, butter, shallot, fennel, kale, extra virgin olive oil, chive, shiitake mushroom, dijon mustard, egg, cilantro
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, parmesan, peas, chicken broth, venison, butter, lemon, white wine, shallot, fleur de sel, carrot, parsley, olive oil, capers, thyme, mint, asparagus, risotto rice, garlic, canola oil