parmesan, peas, celery & demi-glace recipes

1 recipes

Page 1

Poached and Roasted Veal Knuckle

greatchefs.com

Ingredients: demi-glace, parmesan, celery, peas, veal steak, heavy cream, milk, butter, white wine, fleur de sel, carrot, leek, onion, dry vermouth, risotto rice, canola oil