parmesan, peas, spinach & flour recipes

10 recipes

Page 1

Homemade Pasta with a Lemony-Cream, Spinach, and Pea Sauce

food52.com

Ingredients: parmesan, flour, peas, spinach, heavy cream, semolina flour, butter, lemon, egg, cornstarch

Freeze-Ahead Lasagna Primavera

marthastewart.com

Ingredients: parmesan, flour, peas, spinach, ricotta, lasagna, milk, mozzarella, carrot, egg, olive oil, garlic

Freeze-Ahead Lasagna Primavera

marthastewart.com

Ingredients: parmesan, flour, peas, spinach, ricotta, lasagna, milk, mozzarella, carrot, egg, olive oil, garlic

One Pot Creamy Chicken, Vegetable & Parmesan Orzo (Risoni)

yummly.co.uk

Ingredients: parmesan, flour, peas, spinach, chicken broth, chicken thighs, milk, orzo, carrot, olive oil, bell pepper, onion, garlic

One Pot Chicken, Vegetable & Parmesan Orzo (Risoni)

yummly.co.uk

Ingredients: parmesan, flour, peas, spinach, chicken broth, chicken thighs, milk, orzo, carrot, olive oil, bell pepper, onion, garlic

Spring Vegetable Lasagne

eatsmarter.com

Ingredients: parmesan, flour, peas, spinach, lasagna, milk, butter, basil, olive oil, tomato, onion, asparagus, vegetable broth

Rigatoni & Cheese with Peas

cook.me

Ingredients: parmesan, flour, peas, spinach, salami, ricotta, rigatoni, milk, butter, cheddar, lemon, fresh mint, egg, parsley

Vegetable lasagna

recipecommunity.com.au

Ingredients: parmesan, flour, peas, spinach, lasagna, milk, butter, celery, tomato sauce, field mushroom, carrot, olive oil, butternut squash, bell pepper, onion, garlic

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: parmesan, flour, peas, spinach, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, olive oil, mint, garlic, tarragon, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: parmesan, flour, peas, spinach, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, olive oil, mint, garlic, tarragon, nutmeg