parmesan, peas, spinach, olive oil & zucchini recipes
6 recipes
Page 1
Risotto with Spring Vegetables
katiescucina.com
Ingredients: parmesan, zucchini, peas, olive oil, spinach, chicken broth, butter, white wine, basil, onion, asparagus, risotto rice, garlic
Country Risotto
yummly.com
Ingredients: parmesan, zucchini, peas, olive oil, spinach, butter, white wine, shallot, carrot, button mushroom, tomato, bell pepper, risotto rice, vegetable broth
Pasta Primavera with Salmon
lemonsforlulu.com
Ingredients: parmesan, zucchini, peas, olive oil, spinach, chicken broth, salmon, heavy cream, linguine, cherry tomato, basil, cornstarch, oregano, green beans, summer squash, garlic
The ultimate green basil pesto pasta
food24.com
Ingredients: parmesan, zucchini, peas, olive oil, spinach, walnut, pine nut, spaghetti, peppercorn, cherry tomato, orange, green olives, extra virgin olive oil, basil, arugula, pumpkin seeds, garlic
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, zucchini, peas, olive oil, spinach, ricotta, heavy cream, flour, milk, butter, goat cheese, pasta shell, shallot, broccoli, egg, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, zucchini, peas, olive oil, spinach, ricotta, heavy cream, flour, milk, butter, goat cheese, pasta shell, shallot, broccoli, egg, mint, garlic, tarragon, nutmeg