parmesan, peas, white wine, celery & ground pork recipes

2 recipes

Page 1

Ragu alla bolognese with peas and basil

goodfood.com.au

Ingredients: ground pork, parmesan, celery, white wine, peas, ground beef, chicken stock, pancetta, rigatoni, milk, butter, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, onion, canned tomato, garlic, nutmeg

Arancini Al Ragu

crecipe.com

Ingredients: ground pork, parmesan, celery, white wine, peas, ground beef, pancetta, beef stock, bread crumbs, pecorino, flour, mozzarella, butter, saffron strands, carrot, bay leaf, olive oil, tomato paste, onion, risotto rice, canola oil