parmesan, peas, white wine, celery & tomato paste recipes

2 recipes

Page 1

Ragu alla bolognese with peas and basil

goodfood.com.au

Ingredients: parmesan, celery, white wine, peas, tomato paste, ground beef, chicken stock, pancetta, ground pork, rigatoni, milk, butter, extra virgin olive oil, basil, carrot, bay leaf, onion, canned tomato, garlic, nutmeg

Arancini Al Ragu

crecipe.com

Ingredients: parmesan, celery, white wine, peas, tomato paste, ground beef, pancetta, beef stock, ground pork, bread crumbs, pecorino, flour, mozzarella, butter, saffron strands, carrot, bay leaf, olive oil, onion, risotto rice, canola oil