parmesan, peas, white wine, olive oil, basil & cannellini beans recipes
1 recipes
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Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, white wine, cannellini beans, basil, peas, olive oil, ricotta, milk, bread, butter, celery, lemon, rosemary, snap peas, carrot, egg, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg