parmesan, potato, canned tomato, extra virgin olive oil & eggplant recipes
3 recipes
Page 1
Vegetarian Shepherd's Pie
allrecipes.com
Ingredients: parmesan, eggplant, extra virgin olive oil, potato, canned tomato, half and half, cumin, peas, curry, bell pepper, onion, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: parmesan, eggplant, extra virgin olive oil, potato, canned tomato, flour, milk, butter, feta, dill, zucchini, egg, cinnamon, oregano, baby greens, onion, sugar, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, eggplant, extra virgin olive oil, potato, canned tomato, flour, milk, butter, feta, balsamic vinegar, zucchini, egg, parsley, cinnamon, oregano, lentils, bell pepper, onion, garlic, nutmeg, cayenne