parmesan, potato, canned tomato, milk & pie crust recipes

1 recipes

Page 1

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: parmesan, pie crust, milk, potato, canned tomato, chicken stock, beef stock, beef roast, flour, butter, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, button mushroom, black olives, bell pepper, onion, garlic