parmesan, potato, canned tomato, olive oil, rosemary & tomato paste recipes
5 recipes
Page 1
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: parmesan, rosemary, olive oil, tomato paste, potato, canned tomato, chicken stock, celery, kale, cannellini beans, carrot, canned beans, bay leaf, parsley, onion, garlic, vegetable broth, chili flake
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: parmesan, rosemary, olive oil, tomato paste, potato, canned tomato, butter, celery, carrot, bay leaf, button mushroom, green beans, parsnip, onion, sweet potato, garlic, vegetable broth, green lentils
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, rosemary, olive oil, tomato paste, potato, canned tomato, beef stew meat, beef stock, flour, butter, red wine, bay leaf, porcini, thyme, onion, sugar, garlic, wild mushroom
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: parmesan, rosemary, olive oil, tomato paste, potato, canned tomato, ground lamb, almond milk, flour, butter, eggplant, bay leaf, cinnamon, oregano, bell pepper, onion, vegetable broth, nutmeg
Winter Minestrone
yummly.com
Ingredients: parmesan, rosemary, olive oil, tomato paste, potato, canned tomato, bread, pearl barley, orzo, celery, white wine, kale, cannellini beans, basil, carrot, bay leaf, parsley, oregano, thyme, pearl onion, garlic, vegetable broth