parmesan, potato, carrot, flour & vegetable oil recipes
9 recipes
Page 1
Beef & Pumpkin Shepherd's Pie
recipegoldmine.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, ground beef, worcestershire, beef broth, garlic powder, pumpkin, onion
Portuguese Potato Dumpling Soup
foodnetwork.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, chicken broth, deli ham, beef broth, butter, egg, parsley, cilantro, onion, nutmeg
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, beef short ribs, sour cream, butter, celery, red wine, parsley, tomato paste, tomato, onion, garlic
Chicken pie with parsnip mash
womensweeklyfood.com.au
Ingredients: parmesan, flour, carrot, vegetable oil, potato, ground chicken, chicken stock, worcestershire, milk, butter, celery, peas, button mushroom, parsnip, onion
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: parmesan, flour, carrot, vegetable oil, potato, beef stock, oxtail, celery, egg, parsley, tomato paste, oregano, thyme, onion, canned tomato, garlic, nutmeg
Ultimate Cottage Pie
errenskitchen.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, ground beef, beef stock, heavy cream, soy sauce, cheddar, celery, parsley, button mushroom, onion, garlic, nutmeg, baking soda
Vegetarian Potato Cakes with Cranberry Orange Chutney
cookwithmanali.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, panko, balsamic vinegar, orange, brown sugar, ginger root, cranberry, allspice, orange juice, oregano, spinach, onion, canola oil, cayenne
Classic Beef Noodle Soup
justapinch.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, beef stew meat, worcestershire, short-cut pasta, celery, shallot, cabbage, garlic powder, bay leaf, oregano, chili powder, onion, sugar, canned tomato, steak seasoning
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: parmesan, flour, carrot, vegetable oil, potato, ground beef, chicken stock, worcestershire, gelatin, heavy cream, butter, yeast extract spread, celery, red wine, bay leaf, peas, tomato paste, thyme, onion, garlic