parmesan, potato, carrot, vegetable broth, tomato & canned cannellini beans recipes
1 recipes
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Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, carrot, tomato, potato, vegetable broth, short-cut pasta, gruyere, zucchini, extra virgin olive oil, basil, bay leaf, white pepper, parsley, olive oil, corn, leek, green beans, onion, garlic