parmesan, potato, flour, cream & capers recipes
2 recipes
Page 1
Schnitzel with caper herb mash and anchovy mayonnaise
womensweeklyfood.com.au
Ingredients: parmesan, flour, cream, capers, potato, canned anchovy, boneless lamb, bread crumbs, milk, butter, lemon, chive, vegetable oil, egg, mayonnaise, parsley
James Martin’s creamy sausage gnocchi
deliciousmagazine.co.uk
Ingredients: parmesan, flour, cream, capers, potato, chicken stock, sausage, bread crumbs, butter, lemon, radicchio, shallot, egg, parsley, rock salt, olive oil, garlic, chili flake