parmesan, potato, flour, garlic, milk, tomato paste & guanciale recipes
1 recipes
Page 1
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: guanciale, parmesan, flour, milk, tomato paste, potato, garlic, prawns, bread crumbs, lasagna, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, chive, egg, parsley, porcini, thyme, onion, chile pepper, sugar, cognac, nutmeg