parmesan, potato, flour, garlic, thyme, butter & canned tomato recipes
5 recipes
Page 1
Greek Eggplant Moussaka Recipe
unicornsinthekitchen.com
Ingredients: parmesan, flour, butter, thyme, potato, canned tomato, garlic, ground beef, milk, paprika, eggplant, egg, olive oil, tomato paste, cinnamon, onion
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: parmesan, flour, butter, thyme, potato, canned tomato, garlic, chicken stock, boneless skinless chicken thighs, cream, celery, red onion, carrot, bay leaf, parsley, olive oil, button mushroom
Authentic Greek Moussaka
akispetretzikis.com
Ingredients: parmesan, flour, butter, thyme, potato, canned tomato, garlic, ground beef, milk, zucchini, eggplant, egg, olive oil, tomato paste, cinnamon, onion, sugar, nutmeg
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, flour, butter, thyme, potato, canned tomato, garlic, beef stew meat, beef stock, rosemary, red wine, bay leaf, olive oil, tomato paste, porcini, onion, sugar, wild mushroom
Creamy Parmesan Chicken Sausage Soup
sidechef.com
Ingredients: parmesan, flour, butter, thyme, potato, canned tomato, garlic, chicken stock, chicken sausage, heavy cream, roasted red peppers, basil, carrot, parsley, olive oil, tomato paste, baby greens, onion, tarragon