parmesan, potato, flour, onion, butter, chicken stock & button mushroom recipes
3 recipes
Page 1
Chicken pie with parsnip mash
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, butter, button mushroom, onion, potato, ground chicken, worcestershire, milk, celery, carrot, vegetable oil, peas, parsnip
Italian cottage pie
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, butter, button mushroom, onion, potato, worcestershire, ground lamb, milk, eggplant, red wine, carrot, polenta, olive oil, tomato paste, oregano, canned tomato, garlic
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, butter, button mushroom, onion, potato, beef stock, beef roast, pie crust, milk, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, black olives, bell pepper, canned tomato, garlic