parmesan, potato, flour, onion, tomato paste, egg & parsley recipes
10 recipes
Page 1
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, extra virgin olive oil, red wine, bay leaf, tomato, oregano, fennel seed, garlic, chili flake, nutmeg
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, beef stock, oxtail, celery, carrot, vegetable oil, oregano, thyme, canned tomato, garlic, nutmeg
Yai-Yai's Moussaka
food.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, ground beef, milk, butter, feta, eggplant, olive oil, cinnamon, oregano, garlic, nutmeg
Moussaka
yummly.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, leg of lamb, milk, butter, cumin, white wine, eggplant, fresh mint, olive oil, cinnamon, canned tomato, garlic
Easy Moussakka | Eggplant Meat Casserole
thebigsweettooth.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, ground beef, milk, butter, paprika, eggplant, bay leaf, olive oil, cinnamon, tomato, oregano, garlic
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, duck, chicken stock, pecorino, white wine, carrot, bay leaf, sage, porcini, thyme, garlic, nutmeg
Lamb, Aubergine and Potato Bake
eatsmarter.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, ground lamb, bread crumbs, greek yogurt, milk, butter, lemon, cherry tomato, eggplant, olive oil, canned tomato, garlic
Moussaka
browneyedbaker.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, ground beef, bread crumbs, heavy cream, milk, butter, eggplant, white pepper, allspice, olive oil, sugar, garlic, nutmeg
Cottage/Shepherd's Pie
coopcancook.com
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, ground beef, worcestershire, beef broth, heavy cream, butter, cream cheese, celery, garlic powder, red wine, carrot, peas, olive oil, onion powder, garlic, seasoned salt
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, flour, egg, parsley, tomato paste, onion, potato, prawns, guanciale, bread crumbs, lasagna, milk, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, chive, porcini, thyme, chile pepper, sugar, garlic, cognac, nutmeg