parmesan, potato, flour, rosemary & canned tomato recipes
6 recipes
Page 1
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, canned anchovy, cherry tomato, green olives, egg, parsley, olive oil, sage, capers, oregano, garlic, chili flake
Beef and Mashed Potatoes Casserole (Brazilian Escondidinho)
oliviascuisine.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, ground beef, heavy cream, mozzarella, butter, cream cheese, egg, parsley, tomato, onion, garlic, nutmeg
Chicken Florentine Soup
gonnawantseconds.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, chicken broth, cooked chicken, heavy cream, butter, soup base, olive oil, baby greens, onion, sugar, garlic, italian seasoning
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, beef stew meat, beef stock, butter, red wine, bay leaf, olive oil, tomato paste, porcini, thyme, onion, sugar, garlic, wild mushroom
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, ground lamb, almond milk, butter, eggplant, bay leaf, olive oil, tomato paste, cinnamon, oregano, bell pepper, onion, vegetable broth, nutmeg
Italian beef stew
recipes.camp
Ingredients: parmesan, flour, rosemary, potato, canned tomato, beef broth, beef roast, celery, extra virgin olive oil, red wine vinegar, marjoram, basil, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, garlic