parmesan, potato, flour, white wine & extra virgin olive oil recipes
4 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, flour, white wine, extra virgin olive oil, potato, pine nut, butter, lemon, basil, egg, olive oil, tomato paste, tomato, thyme, garlic, chili flake, wild mushroom
Spinach Gnocchi
foodnetwork.com
Ingredients: parmesan, flour, white wine, extra virgin olive oil, potato, chicken stock, half and half, butter, cracked pepper, egg, olive oil, tomato, baby greens, onion, garlic, chili flake, nutmeg
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, flour, white wine, extra virgin olive oil, potato, chicken stock, raw chorizo, carrot, bay leaf, egg, tomato paste, tomato, oregano, onion, sugar, garlic, chili flake, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, flour, white wine, extra virgin olive oil, potato, prawns, guanciale, bread crumbs, lasagna, milk, butter, feta, shallot, frying oil, chive, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, sugar, garlic, cognac, nutmeg