parmesan, potato, flour, white wine & tomato paste recipes
6 recipes
Page 1
Potato Gnocchi with Pork Ragù
countryliving.com
Ingredients: parmesan, flour, white wine, tomato paste, potato, chicken stock, ground pork, chive, egg, parsley, olive oil, garlic, tarragon
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, flour, white wine, tomato paste, potato, pine nut, butter, lemon, extra virgin olive oil, basil, egg, olive oil, tomato, thyme, garlic, chili flake, wild mushroom
Moussaka
yummly.com
Ingredients: parmesan, flour, white wine, tomato paste, potato, leg of lamb, milk, butter, cumin, eggplant, fresh mint, egg, parsley, olive oil, cinnamon, onion, canned tomato, garlic
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, flour, white wine, tomato paste, potato, chicken stock, raw chorizo, extra virgin olive oil, carrot, bay leaf, egg, tomato, oregano, onion, sugar, garlic, chili flake, nutmeg
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, flour, white wine, tomato paste, potato, duck, chicken stock, pecorino, carrot, bay leaf, egg, parsley, sage, porcini, thyme, onion, garlic, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, flour, white wine, tomato paste, potato, prawns, guanciale, bread crumbs, lasagna, milk, butter, feta, shallot, frying oil, extra virgin olive oil, chive, egg, parsley, porcini, thyme, onion, chile pepper, sugar, garlic, cognac, nutmeg