parmesan, potato, shallot, extra virgin olive oil & half and half recipes
1 recipes
Page 1
Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables
foodnetwork.com
Ingredients: parmesan, half and half, shallot, extra virgin olive oil, potato, baguette, gruyere, cream cheese, pickled onions, lemon, cherry tomato, chive, broccoli, button mushroom, sherry, pickle, asparagus, nutmeg