parmesan, potato, worcestershire, carrot, flour & chicken stock recipes
5 recipes
Page 1
Chicken pie with parsnip mash
womensweeklyfood.com.au
Ingredients: chicken stock, worcestershire, parmesan, flour, carrot, potato, ground chicken, milk, butter, celery, vegetable oil, peas, button mushroom, parsnip, onion
Shepherd’s Pie, Take 2
recipesbyjenn.com
Ingredients: chicken stock, worcestershire, parmesan, flour, carrot, potato, ground beef, half and half, butter, cream cheese, cracked pepper, red wine, egg, peas, olive oil, tomato paste, thyme, onion
Italian cottage pie
womensweeklyfood.com.au
Ingredients: chicken stock, worcestershire, parmesan, flour, carrot, potato, ground lamb, milk, butter, eggplant, red wine, polenta, olive oil, button mushroom, tomato paste, oregano, onion, canned tomato, garlic
Short Ribs of Beef
foodnetwork.com
Ingredients: chicken stock, worcestershire, parmesan, flour, carrot, potato, beef stock, boneless beef short ribs, gruyere, butter, cheddar, celery, red wine, polenta, olive oil, tomato, onion, garlic, seasoned salt
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, parmesan, flour, carrot, potato, ground beef, gelatin, heavy cream, butter, yeast extract spread, celery, red wine, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, garlic