parmesan, red onion, bay leaf, butter & canned tomato recipes
5 recipes
Page 1
Braised Lamb Shanks Recipe
flavcity.com
Ingredients: parmesan, butter, red onion, bay leaf, canned tomato, lamb shank, beef stock, celery, cauliflower, rosemary, red wine, carrot, tomato paste, avocado oil, garlic
Easy Greek Pastitsio Recipe
unicornsinthekitchen.com
Ingredients: parmesan, butter, red onion, bay leaf, canned tomato, ground beef, ground lamb, flour, short-cut pasta, milk, egg, parsley, olive oil, tomato paste, cinnamon, oregano, garlic
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: parmesan, butter, red onion, bay leaf, canned tomato, chicken stock, boneless skinless chicken thighs, flour, cream, celery, carrot, parsley, olive oil, button mushroom, thyme, potato, garlic
Sausage ragu and mozzarella lasagne
goodfood.com.au
Ingredients: parmesan, butter, red onion, bay leaf, canned tomato, beef sausage, sausage, béchamel sauce, flour, lasagna, milk, mozzarella, celery, red wine, carrot, clove, onion, garlic, nutmeg
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: parmesan, butter, red onion, bay leaf, canned tomato, lamb shoulder, flour, cumin, lemon, hot paprika, ginger root, rosemary, polenta, white pepper, parsley, olive oil, tomato paste, cinnamon, thyme, garlic