parmesan, red wine, celery, thyme & tagliatelle recipes
4 recipes
Page 1
Beef Brisket Ragu Recipe
bestrecipes.com.au
Ingredients: parmesan, tagliatelle, celery, red wine, thyme, brisket, beef stock, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, garlic
Oxtail Ragù
hairybikers.com
Ingredients: parmesan, tagliatelle, celery, red wine, thyme, beef stock, oxtail, butter, carrot, bay leaf, olive oil, button mushroom, tomato, oregano, onion, garlic
Italian pulled beef with pasta
healthyfood.com
Ingredients: parmesan, tagliatelle, celery, red wine, thyme, roast beef, beef stock, shallot, sun dried tomato, baby carrot, canned cherry tomato, basil, bay leaf, peas, olive oil, tomato paste, sugar, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: parmesan, tagliatelle, celery, red wine, thyme, ground beef, pancetta, beef stock, ground pork, extra virgin olive oil, carrot, olive oil, tomato paste, tomato, onion, sugar, canned tomato, garlic, chili flake