parmesan, red wine, olive oil, rosemary & duck recipes
4 recipes
Page 1
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: duck, parmesan, rosemary, red wine, olive oil, chicken stock, butter, pappardelle, celery, lemon, carrot, bay leaf, tomato paste, tomato, green beans, onion, garlic
Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: duck, parmesan, rosemary, red wine, olive oil, chicken bone broth, flour, pappardelle, chipotle, celery, brown sugar, coriander, bay leaf, smoked paprika, tomato paste, cinnamon, leek, onion, canned tomato, garlic
Three Meat Casserole
eatsmarter.com
Ingredients: duck, parmesan, rosemary, red wine, olive oil, chicken stock, chorizo, pork belly, bread crumbs, flour, baguette, mixed greens, canned beans, bay leaf, parsley, apple cider vinegar, thyme, onion, canned tomato, garlic
Arrosto misto
jamieoliver.com
Ingredients: duck, parmesan, rosemary, red wine, olive oil, pheasant, whole chicken, quail, chicken stock, pigeon, sausage, flour, butter, lemon, red onion, fennel, polenta, bay leaf, parsley, cinnamon, sage, tomato, thyme, garlic