parmesan, red wine, parsley, lemon & polenta recipes

3 recipes

Page 1

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: parmesan, lemon, red wine, polenta, parsley, chicken stock, beef roast, flour, butter, celery, tomato sauce, rosemary, carrot, olive oil, star anise, onion, garlic

Treacle Beef Ribs, Cheesy Polenta: Donal Skehan

rte.ie

Ingredients: parmesan, lemon, red wine, polenta, parsley, beef short ribs, beef stock, milk, butter, celery, treacle, orange, carrot, bay leaf, olive oil, thyme, onion, garlic

Arrosto misto

jamieoliver.com

Ingredients: parmesan, lemon, red wine, polenta, parsley, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, butter, red onion, fennel, rosemary, bay leaf, olive oil, cinnamon, sage, tomato, thyme, garlic