parmesan, red wine vinegar, extra virgin olive oil, onion & olive oil recipes
3 recipes
Page 1
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, olive oil, onion, brisket, hazelnut, flour, semolina flour, butter, red wine, bay leaf, egg, sage, cavolo nero, canned tomato, garlic
Black-Eyed Pea Risotto with Bacon and Southern Greens
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, olive oil, onion, chicken stock, bacon, butter, celery, cracked pepper, lemon, collard greens, chard, black-eyed peas, jalapeno, serrano pepper, risotto rice, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, olive oil, onion, pancetta, guanciale, canned anchovy, bread crumbs, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, basil, canned whole tomato, carrot, egg, parsley, chinese eggplant, oregano, arugula, bell pepper, sugar, garlic, canola oil