parmesan, red wine vinegar, garlic & cauliflower recipes
9 recipes
Page 1
Cauli Steak With Salsa Verde
myrecipes.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, basil, dijon mustard, cooking spray, capers, tomato, arugula
Lemon baked chicken thighs with cauliflower mash
dietdoctor.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, chicken thighs, butter, lemon, olive oil, oregano, thyme
Penne with Roasted Vegetables and Prosciutto
foodnetwork.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, prosciutto, short-cut pasta, zucchini, extra virgin olive oil, honey, carrot, vegetable oil, dijon mustard, summer squash
Fried Cauliflower with Roasted Red Pepper-Walnut Sauce
delish.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, walnut, bread crumbs, bread, lemon, roasted red peppers, egg, olive oil, capers, canola oil, cayenne
Tortellini Pasta Salad With Herb Dressing
familysavvy.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, tortellini, feta, dill, basil, dijon mustard, olive oil, oregano, black olives, sugar, scallion, canola oil
Vegetable Quinoa Soup
mysuburbankitchen.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, celery, kale, rosemary, carrot, olive oil, butternut squash, sage, stewed tomatoes, quinoa, onion, vegetable broth
Sausage and Cauliflower Bread Pudding
thehappyfoodie.co.uk
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, sausage, flour, bread, butter, cream, radicchio, bay leaf, dijon mustard, olive oil, fennel seed, thyme
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, canned anchovy, mozzarella, cannelloni, creme fraiche, lemon, tomato sauce, extra virgin olive oil, broccoli, basil, olive oil, arugula, thyme, chile pepper
Italian Stuffed Artichoke
acadianatable.com
Ingredients: parmesan, cauliflower, red wine vinegar, garlic, bread crumbs, mozzarella, celery, lemon, olive salad mix, green olives, extra virgin olive oil, rosemary, carrot, artichoke, parsley, capers, oregano, black olives, bell pepper, celery seed