parmesan, ricotta, milk, pasta shell & heavy cream recipes
9 recipes
Page 1
Pan Seared Filet Mignon with Pear Gorgonzola Conchiglioni Gratin
oliviascuisine.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, beef steak, flour, butter, blue cheese, vegetable oil, pear
Spinach Stuffed Shells
kosher.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, flour, mozzarella, butter, tomato sauce, spinach, chili flake, nutmeg
Chicken Stuffed Shells in Alfredo Sauce
valentinascorner.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, ground chicken, mozzarella, butter, paprika, button mushroom, spinach, onion, garlic, canola oil
Chicken Alfredo Stuffed Shells
thepioneerwoman.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, chicken breast, flour, mozzarella, butter, cottage cheese, basil, egg, parsley, olive oil, garlic
Sausage-Spinach Stuffed Shells
foodnetwork.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, hot italian sausage, flour, mozzarella, butter, extra virgin olive oil, marinara sauce, parsley, spinach, onion, garlic, nutmeg
Bacon-Cheese Stuffed Shells
justapinch.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, chicken broth, bacon, pecorino, flour, asiago, mozzarella, butter, cream cheese, parsley, button mushroom, onion, seasoned salt, nutmeg
Shrimp Scampi Stuffed Shells
foodnetwork.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, shrimp, flour, fresh mozzarella, butter, cream cheese, lemon, white wine, egg, parsley, olive oil, onion, garlic, chili flake
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, flour, butter, goat cheese, shallot, zucchini, broccoli, egg, peas, olive oil, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, ricotta, heavy cream, milk, pasta shell, flour, butter, goat cheese, shallot, zucchini, broccoli, egg, peas, olive oil, spinach, mint, garlic, tarragon, nutmeg