parmesan, ricotta, milk, peas & olive oil recipes
10 recipes
Page 1
Ricotta Orzo
countryliving.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, bacon, orzo, dill, leek
Asparagus, Pea & Mint Ricotta Tart
thebakingexplorer.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, puff pastry, lemon, fresh mint, egg, thyme, asparagus
Freeze-Ahead Lasagna Primavera
marthastewart.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, flour, lasagna, mozzarella, carrot, egg, spinach, garlic
Chicken, leek & pea pasta bake
jamieoliver.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, chicken stock, cooked chicken, butter, pasta shell, white wine, leek, garlic
Freeze-Ahead Lasagna Primavera
marthastewart.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, flour, lasagna, mozzarella, carrot, egg, spinach, garlic
Pea tortellini with parmesan cream and slow-roasted tomatoes
delicious.com.au
Ingredients: parmesan, ricotta, milk, peas, olive oil, thickened cream, lasagna, cherry tomato, pea shoots, basil, egg, sugar, garlic, nutmeg
Sneaky Low-Fat Mushroom Quinoa Risotto (Quinotto)
abbeyskitchen.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, peppercorn, white wine, mixed mushrooms, carrot, bay leaf, parsley, button mushroom, mushroom broth, porcini, thyme, quinoa, onion, hearts of palm, garlic
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, heavy cream, flour, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, heavy cream, flour, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, spinach, mint, garlic, tarragon, nutmeg
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, milk, peas, olive oil, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg