parmesan, ricotta, tomato sauce, parsley, extra virgin olive oil & pecorino recipes
3 recipes
Page 1
Baked Ziti with Meatballs
foodnetwork.com
Ingredients: parmesan, ricotta, pecorino, tomato sauce, extra virgin olive oil, parsley, ground beef, bread crumbs, flour, milk, mozzarella, butter, ziti, egg
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: parmesan, ricotta, pecorino, tomato sauce, extra virgin olive oil, parsley, ground beef, ground pork, spaghetti, milk, bread, lemon, fennel, egg, fennel seed, onion, garlic, canola oil, fennel pollen, chili flake
Hearty Meat Lover's Lasagna
cookingbride.com
Ingredients: parmesan, ricotta, pecorino, tomato sauce, extra virgin olive oil, parsley, ground beef, sweet italian sausage, lasagna, mozzarella, balsamic vinegar, basil, bay leaf, egg, button mushroom, tomato paste, oregano, fennel seed, thyme, onion, sugar, canned tomato, garlic, italian seasoning