parmesan, rosemary, bay leaf, basil, olive oil & vegetable oil recipes
4 recipes
Page 1
Lima Bean and Potato Chunky Soup
eatsmarter.com
Ingredients: parmesan, rosemary, basil, vegetable oil, bay leaf, olive oil, celery, lemon, carrot, parsley, sage, lima beans, onion, potato, garlic
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: parmesan, rosemary, basil, vegetable oil, bay leaf, olive oil, bread crumbs, pastry flour, white balsamic vinegar, carrot, egg, tomato paste, tomato, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, rosemary, basil, vegetable oil, bay leaf, olive oil, sour cream, cannelloni, cream, lemon, shallot, red wine, carrot, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, rosemary, basil, vegetable oil, bay leaf, olive oil, pesto, rigatoni, celery, zucchini, kale, marjoram, carrot, peas, parsley, white beans, tomato, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth