parmesan, rosemary, beef stock & beef roast recipes
4 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, beef roast, parmesan, rosemary, canned anchovy, gnocchi, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, leek, oregano, garlic
Crunchy-top Guinness beef and mushroom casserole
healthyfood.com
Ingredients: beef stock, beef roast, parmesan, rosemary, flour, bread, beer, celery, paprika, carrot, vegetable oil, bay leaf, button mushroom, onion, canned tomato, garlic, canola oil
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef stock, beef roast, parmesan, rosemary, bacon, self-raising flour, milk, butter, red wine, egg, parsley, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, rosemary, flour, spiral pasta, celery, balsamic vinegar, red wine, carrot, parsley, olive oil, tomato paste, sage, thyme, onion, canned tomato, garlic