parmesan, rosemary, beef stock, garlic & leek recipes
4 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, parmesan, rosemary, leek, garlic, canned anchovy, beef roast, gnocchi, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, oregano
Italian meatballs with tagliatelle
taste.co.za
Ingredients: beef stock, parmesan, rosemary, leek, garlic, ground beef, ground pork, milk, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, basil, parsley, olive oil, tomato paste, tomato, thyme, onion
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: beef stock, parmesan, rosemary, leek, garlic, bacon, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: beef stock, parmesan, rosemary, leek, garlic, bacon, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, baby greens, potato, sherry vinegar