parmesan, rosemary, carrot, milk, butter & fennel recipes
2 recipes
Page 1
Braised beef cheeks in red wine
womensweeklyfood.com.au
Ingredients: parmesan, milk, butter, fennel, rosemary, carrot, beef cheek, peppercorn, brown sugar, red wine vinegar, canned whole tomato, red wine, polenta, olive oil, button mushroom, oregano, onion, scallion
lasagne with lamb and vegetables
eatsmarter.com
Ingredients: parmesan, milk, butter, fennel, rosemary, carrot, ground lamb, swiss cheese, lasagna, pastry flour, white wine, napa cabbage, parsley, tomato paste, tomato, onion, garlic, nutmeg