parmesan, rosemary, chicken stock, canned tomato & lemon recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, lemon, rosemary, canned tomato, veal steak, flour, milk, butter, celery, white wine, carrot, polenta, egg, parsley, olive oil, onion, garlic
Easy Mix-and-Match Vegetable Soup
allyscooking.com
Ingredients: chicken stock, parmesan, lemon, rosemary, canned tomato, bacon, refrigerated crescent rolls, red wine vinegar, honey, carrot, bay leaf, peas, green beans, thyme, onion, sweet corn, potato, garlic, chili flake