parmesan, rosemary, garlic, bay leaf, tomato paste & milk recipes
5 recipes
Page 1
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: parmesan, milk, rosemary, bay leaf, tomato paste, garlic, deli ham, beef short ribs, beef stock, flour, butter, cauliflower, red wine, parsley, olive oil
Spaghetti and meatballs
womensweeklyfood.com.au
Ingredients: parmesan, milk, rosemary, bay leaf, tomato paste, garlic, ground beef, sweet italian sausage, bread crumbs, spaghetti, white wine, extra virgin olive oil, basil, parsley, onion, canned tomato
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: parmesan, milk, rosemary, bay leaf, tomato paste, garlic, ground turkey, chicken stock, butter, celery, extra virgin olive oil, red wine, carrot, polenta, parsley, tomato, poultry seasoning, onion
Lasagna Bolognese
readyseteat.com
Ingredients: parmesan, milk, rosemary, bay leaf, tomato paste, garlic, ground beef, chicken stock, pancetta, ground pork, flour, lasagna, butter, celery, white wine, carrot, olive oil, tomato, oregano, thyme, onion, nutmeg
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, milk, rosemary, bay leaf, tomato paste, garlic, lamb shoulder, veal stock, flour, lasagna, mozzarella, butter, celery, white wine, basil, carrot, parsley, olive oil, thyme, onion, canned tomato, nutmeg