Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, parmesan, rosemary, bay leaf, garlic, beef stew meat, short-cut pasta, celery, extra virgin olive oil, red wine, carrot, parsley, tomato, porcini, onion
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: beef stock, parmesan, rosemary, bay leaf, garlic, deli ham, beef short ribs, flour, milk, butter, cauliflower, red wine, parsley, olive oil, tomato paste